Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ‘spanish’ omelette. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
‘Spanish’ Omelette is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. ‘Spanish’ Omelette is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have ‘spanish’ omelette using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make ‘Spanish’ Omelette:
- Get 500 g potatoes roughly cut to 1cm slices
- Take 2 onions finely sliced
- Get I red pepper finely sliced
- Prepare 100 g cheddar cheese
- Take 8-10 eggs
- Take Parsley handful finely chopped
- Get 2 tbsp butter
- Make ready 1 tsp Olive oil
Instructions to make ‘Spanish’ Omelette:
- Simmer potatoes in boiling water for 10 minutes, until soft and drain well.
- Meanwhile heat the olive oil on low heat in large pan and add the onions, frying slowly until brown, say 10 minutes. Then add red peppers for 5 minutes.
- Break the eggs into a jug and beat, adding salt and pepper to taste.
- Add butter to onions and peppers, and then add the potatoes. Pour the eggs into the pan, add the cheese, and cook until base has slightly browned, about 10 minutes. Then place the pan under the grill for about 5 minutes until golden brown.
- Add parsley and serve.
So that’s going to wrap it up for this exceptional food ‘spanish’ omelette recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!