Steve's 3 Color Potato Salad
Steve's 3 Color Potato Salad

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steve's 3 color potato salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

CREAMY LOBSTER SCRAMBLED EGGS WITH POTATO CAKES Www.reelflavor.com- I got this recipe from my friend, Steve, who recently moved away from Chicago :(. The first time I tried his potato salad I was.

Steve's 3 Color Potato Salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Steve's 3 Color Potato Salad is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook steve's 3 color potato salad using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steve's 3 Color Potato Salad:
  1. Prepare 1/2 lb Red potatoes
  2. Get 1/2 lb gold potatoes
  3. Make ready 1/2 lb purple potatoes (such as purple Peruvian)
  4. Take 1/4 cup Olive oil
  5. Take 2 tbsp vinegar
  6. Make ready 2 green onion chopped
  7. Prepare 1 cup mayo
  8. Take 1 envelope Italian dressing seasoning
  9. Prepare 1 stalk celery chopped
  10. Make ready 3 tbsp pickle relish
  11. Get 1 cup Bacon bits

See more ideas about Potatoe salad recipe, Potato salad, Potatoes. Tri Color Chipotle Bacon Potato Salad (recipe) is a smoky, salty and spicy potato salad perfect for summer grilling and picnics. Baked potatoes lend their unique flavor to this potato salad. The tangy oil and vinegar dressing includes garlic and simple seasonings.

Instructions to make Steve's 3 Color Potato Salad:
  1. Chop potatoes into bite size pieces. You can use any type of potatoes you prefer.
  2. Place potatoes in pot and cover with cold water. Bring to boil and boil for 20 mins.
  3. Once potatoes are done, drain and rinse with cold water until potatoes are cool.
  4. Place potatoes in large bowl and add all remaining ingredients. Stir until combined.
  5. Cover and chill in fridge for a couple of hours. Enjoy!

Fresh chopped parsley provides a splash of vibrant color for this old-fashioned potato salad (no mayonnaise). Sweet potatoes and potatoes combine to make a different type of salad that will pleasantly surprise you. This is a great potato salad! The only substitution I made was green onion - my kids hate biting into bits of raw, hard onion, so chopped I loved the different colors of the salad - very appealing! A delicious and easy potato salad made with sweet, russet and red potatoes!

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