Mother's cumin soup
Mother's cumin soup

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mother's cumin soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

This soup is based on a traditional Middle Eastern soup. It's unbelievably healthy and easy to make Add cumin, salt, & pepper then adjust seasonings to taste. A wide variety of cumin soup options are available to you, such as food.

Mother's cumin soup is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Mother's cumin soup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mother's cumin soup using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mother's cumin soup:
  1. Prepare 1 Tbsp flour
  2. Make ready 1 Tbsp oil
  3. Prepare 1 Tbsp cumin
  4. Prepare 1 onion
  5. Get 1,5 l water
  6. Prepare 1 egg
  7. Make ready salt
  8. Prepare parsley

This classic soup is quick, easy and healthy. Make double and freeze it or save it for lunch. Stirring through fresh coriander really brings the flavours out. The finished soup has a wonderful creamy texture, especially considering there is no cream or cheese in it.

Instructions to make Mother's cumin soup:
  1. Cook cumin, onion in 1,5 l salty water, for about 10 minutes. Strain after that.
  2. Heat the oil and add the flour, mixing until it becomes a homogenous paste, cook it on small heat about 5 minutes, it has to stay light in color. Pour gradually unto it the strained cumin soup, mix well so it won't have clumps. Cook it about 5 minutes.
  3. Beat an egg. Take the soup from the heat, stirr in the beaten egg in the hot piping soup.
  4. Serve with a sprincle of parsley and a slice - or two - of bread.

Add cumin, salt and freshly-ground pepper. I got a real taste of what most of you have endured this winter. The cumin in the soup helps to tone down the tomato flavour and makes a delicious spicy blend. This is a soup suitable for colder weather, with some chunks of hearty bread and an accompanying simple. Cumin powder is a powerful ingredient used in ancient Ayurveda medicine.

So that is going to wrap this up for this special food mother's cumin soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!