Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, oatmeal breakfast cups. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Oatmeal Breakfast Cups is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Oatmeal Breakfast Cups is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Breakfast Cups:
- Make ready 5 cups old fashioned oats
- Get 1 tsp. salt
- Get 1 cup trail mix
- Prepare 1 tsp. flax seed
- Make ready 4 ripe bananas, mashed
- Prepare 2 1/3 cups water
- Make ready 5 Tbsp. honey
- Get 1/4 cup coconut oil
- Prepare 3 tsp. vanilla extract
Instructions to make Oatmeal Breakfast Cups:
- Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
- In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
- Line two muffin tins with cupcake liners.
- Fill each equally with mix until completely distributed.
- Bake at 375 degrees for 20 minutes.
- Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
- Enjoy!
So that is going to wrap it up with this special food oatmeal breakfast cups recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
