Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, simple sandwich bread (vegan). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Simple Sandwich Bread (Vegan) is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Simple Sandwich Bread (Vegan) is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple sandwich bread (vegan) using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple Sandwich Bread (Vegan):
- Take 1 tbsp active dry yeast
- Prepare 1 tbsp raw sugar or 2 tbsp maple syrup
- Make ready 1/2 cup warm water
- Prepare 3 cups bread flour
- Take 1 1/4 tsp salt
- Take 1/2 cup almond milk
- Prepare 2 tbsp olive oil
Steps to make Simple Sandwich Bread (Vegan):
- In a small bowl mix the yeast, sugar and water and let sit for 5 minutes.
- In large bowl add the flour and salt and mix. Add the yeast mixture, almond milk and oil and mix together. Knead for about 8 minutes.
- Grease a large bowl with oil, then form the dough into a ball and place into the bowl and then cover. Let rest for 1.5 hours until it rises to twice its size.
- Punch the dough down and knead for a minute and form into a loaf. Cover a loaf pan with parchment paper or grease with oil and place the dough into pan. Cover and let rise for 30 minutes.
- Pre-heat oven to 370 degrees. Place pan in oven and bake for 35-40 minutes. Let cool before slicing.
So that is going to wrap this up with this special food simple sandwich bread (vegan) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!