Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, buffalo chickpea lettuce wraps. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Buffalo Chickpea Lettuce Wraps is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Buffalo Chickpea Lettuce Wraps is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Buffalo Chickpea Lettuce Wraps:
- Get Chickpea mixture
- Make ready 3 cans chickpeas (15.5 oz each)
- Prepare 1/4 cup hot sauce
- Get 2 tbsp butter
- Take 1/4 cup buffalo sauce
- Take 1/2 tsp garlic powder
- Take 1 tsp paprika
- Get 1/2 tsp onion powder
- Get 1/4 tsp cayenne
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp black pepper
- Get 1/8 tsp ground mustard
- Get Lettuce Wrap Toppings
- Make ready Blue cheese crumbles
- Get Shredded cheddar cheese
- Make ready slices Celery
- Get slices Red onion
Instructions to make Buffalo Chickpea Lettuce Wraps:
- Drain and rinse the chickpeas.
- Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
- Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
- Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.
So that’s going to wrap it up with this exceptional food buffalo chickpea lettuce wraps recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
