Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, vegan on-the-go wrap. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegan on-the-go wrap is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Vegan on-the-go wrap is something that I have loved my entire life.
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To begin with this recipe, we must prepare a few components. You can have vegan on-the-go wrap using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan on-the-go wrap:
- Make ready 1 Quorn fillet
- Take 8-10 small potato balls (can be bought ready made, mash potato works just as welll)
- Make ready 50 g fresh lettuce
- Make ready 1 tortilla
- Prepare 1 tsp olive oil
As creator of Vegan On The Go I wear many hats; mother, wife, worker, grandmother, aunt, sister, vegan, friend, gardener and lover of the outdoors! For work, I travel around Canada extensively. I develop leaders and enhance teams for a national. Vegan On The Go provides a convenient meal delivery of nourishing plant-based meals - Designed to satisfy you, just like a home cooked meal.
Steps to make Vegan on-the-go wrap:
- Fry the quorn fillet and the potato balls in a pan with olive oil.
- On a tortilla, place the freshly cut lettuce, then make two lines of potato balls, slightly crushing them with a fork.
- Place finally the quorn fillet on top, wrap it up (or add more veggies if desired) and you're good to go!
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So that is going to wrap this up for this special food vegan on-the-go wrap recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
