Thai Pork Lettuce Wraps or Burritos
Thai Pork Lettuce Wraps or Burritos

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, thai pork lettuce wraps or burritos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Thai Pork Lettuce Wraps or Burritos is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Thai Pork Lettuce Wraps or Burritos is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook thai pork lettuce wraps or burritos using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Thai Pork Lettuce Wraps or Burritos:
  1. Prepare 1 lb lean ground pork
  2. Take 1/2 sweet onion, diced
  3. Take 1/2 cup asian stir-fry sauce
  4. Get 4 tsp fresh parsley, chopped
  5. Take 1/4 tsp red pepper flakes
  6. Make ready 3 cups broccoli slaw (or coleslaw mix)
  7. Get 1 head bibb or boston lettuce - for lettuce wraps
  8. Get 1 package flour tortillas - for burritos
Instructions to make Thai Pork Lettuce Wraps or Burritos:
  1. Brown pork in skillet until no longer pink, drain. Add onion, stir fry until translucent.
  2. Add stir-fry sauce, parsley, and red pepper, cook for 1 minute. - .
  3. Add Broccoli slaw, cook for about 2 minutes or until tender. - .
  4. Serve with lettuce or on tortillas.

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