Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kerala roast chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Kerala Roast Chicken is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Kerala Roast Chicken is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have kerala roast chicken using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Kerala Roast Chicken:
- Make ready 2 Onions Sliced
- Take 1/2 kg chicken
- Prepare 10 Shallots
- Get leaves Curry
- Make ready 1 tomato diced
- Take 6 Garlic Cloves
- Make ready Half thumb size Ginger
- Prepare 2 deseeded green chillies
- Get 1 tbsp coriander powder
- Prepare 1/2 tbsp red chilli powder
- Make ready 1/2 tsp turmeric powder
- Make ready 1 tsp Garam Masala
- Take 1 tbsp Pepper Powder
- Get 1/2 cup hot water
- Take 1/2 cup Coconut Milk
- Prepare As per taste Salt
Steps to make Kerala Roast Chicken:
- Grind the shallots,garlic,ginger to a semi paste consistency
- Marinate the chicken with 1tsp of chilli powder, a pinch of turmeric, 1tbsp of vinegar/lime juice, salt to taste. Set aside for half an hour and shallow fry the same.
- Heat a kadai with coconut oil. Add the green chillies and curry leaves and sautee until fragrant. Add the sliced onions and saute until browned(not burnt). Add the shallot paste and sautee till the raw smell goes. Add the tomato and cook until mushy.
- Add all the Masalas, make sure the heat isn't much or else the mix will burn. Saute the mix till oil separates.
- Add in the fried chicken and mix well with the base masala. Add hot water and cook for another 7-10 mins on low heat. Make sure the water is minimal. Add in coconut milk at this stage and roast on high for about two mins constantly sauteeing it.
- Garnish with coriander leaves.
- Goes well with rice,idlies,appam etc
So that is going to wrap it up with this special food kerala roast chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
