Chicken Spinach Bahaar / Hariyali Chicken
Chicken Spinach Bahaar / Hariyali Chicken

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken spinach bahaar / hariyali chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken Spinach Bahaar / Hariyali Chicken is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Get 1 kg Chicken
  2. Take 1 bunch Spinach
  3. Prepare Mint leaves- few
  4. Prepare Coriander leaves- few
  5. Prepare 5 Tbsp Curd
  6. Make ready 1 Tbsp Garlic paste
  7. Get 1 Tbsp Ginger paste
  8. Take Green chilli chopped- 1 nos
  9. Take 1 Tbsp Red chilli powder
  10. Take 1/2 tsp Garam Masala powder
  11. Prepare 1 tsp Cumin powder
  12. Take 1/2 tsp Turmeric Powder
  13. Prepare 1 tsp Coriander powder
  14. Make ready 2 Tbsp Lime juice
  15. Get Whole spice blend:-
  16. Take 1/2 Tbsp Black pepper whole
  17. Get 1 Tbsp Cumin seeds
  18. Make ready 2 pc Cloves
  19. Take 2 pc Green cardamom
  20. Get 1 inchCinnamon stick
  21. Prepare 1 Tbsp Fennel seeds-
  22. Make ready 1 Tbsp Coriander seeds-
  23. Make ready For Gravy:-
  24. Make ready Onion medium size- 2 (chopped)
  25. Get Tomato -1 cup (blended)
  26. Make ready 1 Tbsp Ginger garlic paste
  27. Prepare 2 Tbsp Ghee
  28. Prepare to taste Salt
Instructions to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
  2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
  3. Roast whole spices & blend it.
  4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
  5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
  6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
  7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that is going to wrap it up for this exceptional food chicken spinach bahaar / hariyali chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!