Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, cheesy chicken fritters. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Chicken Fritters is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Cheesy Chicken Fritters is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy chicken fritters using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheesy Chicken Fritters:
- Get 1 1/2 lbs Chicken Breasts (3 large)
- Take 2 large Eggs
- Take 1/3 cup Mayonnaise
- Take 1/3 cup All-purpose Flour or Cornstarch
- Get 4 oz Mozzarella Cheese (1 ⅓ cups shredded)
- Make ready 1 1/2 tbsp Fresh Dill (chopped)
- Get to taste Salt and Pepper
- Make ready 2 tbsp Extra Virgin Oil (or any high heating oil
Instructions to make Cheesy Chicken Fritters:
- Dice chicken into ⅓ inch thick pieces and place them in a mixing bowl. Partially frozen chicken is easier to slice :)
- Into the mixing bowl, add the remaining ingredients : the eggs, mayonnaise, flour, shredded mozzarella, dill, salt and black pepper.
- Stir the mixture until well-combined. Cover with plastic wrap and refrigerate for at least 2 hrs. It can be overnight too.
- Heat a non-stick pan with oil over medium heat. When oil is hot, add the chicken mixture a heaping tablespoon at a time. I use an ice cream scoop.
- Slightly flatten out the tops with the back of your spoon and saute both sides or until outsides are golden brown and chicken is fully cooked through.
So that is going to wrap this up for this exceptional food cheesy chicken fritters recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!