Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, potato sambal with chicken liver and gizzard. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Potato Sambal With Chicken Liver and Gizzard is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Potato Sambal With Chicken Liver and Gizzard is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook potato sambal with chicken liver and gizzard using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Potato Sambal With Chicken Liver and Gizzard:
- Prepare 3 large potatoes
- Make ready 5 chicken livers
- Take 5 chicken gizzards
- Make ready 6 red chilies
- Prepare 5 cayenne peppers (option)
- Prepare 10 shallots
- Take 5 cloves garlic
- Take 1 tea spoon coriander
- Get 5 candlenuts
- Take 2 cm galangal (crushed)
- Make ready 1 lemonggrass (crushed)
- Make ready 3 kaffir lime leaves
- Prepare 2 Indonesian bay leaves
- Take To taste pepper
- Take To taste sugar
- Get Cooking oil
Steps to make Potato Sambal With Chicken Liver and Gizzard:
- Peel and cut potatoes into small cubes and fry until golden brown. Set aside
- Clean up and wash chicken livers and gizzards and fry boil until a half cook
- Remove Chicken Livers and gizzards from the pan and cut them into small cubes, set aside
- For sambal : remove red chili's seeds, blend red chili,shallot,garlic,candlenut,coriander,cayenne pepper.
- Heat oil in the pan and fry sambal,bay leave, kaffir lime leaves, lemonggrass,galangal until fragran.
- Add fried potato, chicken livers abd gizzards. Mix well.
- Add chicken powder,sugar and pepper,stir and cook for few minutes.Taste and adjust the seasoning to your liking.
- And when ready place it in the serving dish. Serve with rice.
- Happy Cooking… š„³š„³
So that is going to wrap it up for this exceptional food potato sambal with chicken liver and gizzard recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!