Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, oatmeal peanut butter casserole. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
All Reviews for Oatmeal Peanut Butter Bars. This peanut butter oatmeal recipe is packed with plant-based protein, is super flavorful and simple. It's great for meal prep, is vegan, and gluten-free too!
Oatmeal Peanut Butter Casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Oatmeal Peanut Butter Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oatmeal peanut butter casserole using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Peanut Butter Casserole:
- Get 2 cups instant oatmeal
- Prepare 1-1/2 cups walnut
- Take 1 cup rolled oats toasted divided
- Prepare 1/2 cup coconut sugar
- Prepare 1-1/3 cup peanut butter
- Make ready 1 cup walnuts topside
- Get 1/3 cup honey topside
- Make ready 15 ounces cream of coconut
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Instructions to make Oatmeal Peanut Butter Casserole:
- Toast the 1-1/2 cups of walnuts. Now toast the oats. Shake the cream. Preheat oven to 350°Fahrenheit.
- Add 2 cups of instant oatmeal to a pot with the cream of coconut. Line a pan with wax paper. Cover the bottom with half the oats. Add the cooked oatmeal to the top of the oats. Take another sheet of wax paper and press down the cooked oatmeal.
- Take the sugar and sprinkle over the top of the cooked oatmeal. Add peanut butter over the top by the spoonful. Then take the wax paper and press the peanut butter on top. Carefully remove the paper that it doesn't peel the peanut butter off.
- Add the rest of the oats and the untoasted walnuts. Bake 45 minutes. Let set for 15 minutes.
- Add honey on top put under the broiler for 15 minutes rotating at 10 minutes. Remove from oven and let cool. Serve warm, room temperature, or chilled. I hope you enjoy!!!!
These peanut butter oatmeal bars are a spin-off of our Grain-Free Chocolate Chip Cookie Bars, but we added in some rolled oats and white. Transfer oatmeal into bowl and stir in peanut butter. Top with sliced banana and cinnamon. An easy no-bake peanut butter oatmeal bar recipe topped with chocolate. My Brutus loves peanut butter no-bake cookies.
So that’s going to wrap this up with this exceptional food oatmeal peanut butter casserole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!