Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken bacon caesar pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Bacon Caesar Pasta is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Chicken Bacon Caesar Pasta is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken bacon caesar pasta using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Bacon Caesar Pasta:
- Get 3 boneless skinless chicken breasts, diced
- Take 1 lb. bacon, diced
- Make ready 1 lb. (16 oz.) pkg. angel hair pasta
- Get 1/2 cup chicken broth
- Take 1 bottle (16 oz.) Caesar dressing
- Get 1/2 cup grated parmesan cheese
- Take 1 Tbsp. Mrs. Dash Lemon Pepper seasoning
- Prepare 1 Tbsp. parsley flakes
- Make ready 1 tsp. garlic powder
Instructions to make Chicken Bacon Caesar Pasta:
- Cook diced chicken along with half of all the seasonings in olive oil until thoroughly cooked; set aside.
- Cook diced bacon until thoroughly cooked.
- Remove bacon to drain on plate covered with paper towel. Leave 2 Tbsp. of bacon grease in pot.
- In pot with 2 Tbsp. reserved bacon grease, add in the chicken broth and caesar dressing and remaining half of seasonings.
- Bring to a low simmer and then add in parmesan cheese.
- Mix in cooked chicken and bacon.
- Cook pasta as directed on package; drain and return to pot.
- Add in sauce mixture and stir/blend well with tongs.
- Enjoy!
So that is going to wrap this up with this special food chicken bacon caesar pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!