Vegetarian Salad
Vegetarian Salad

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, vegetarian salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetarian Salad is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Vegetarian Salad is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have vegetarian salad using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Salad:
  1. Get Quinoa
  2. Prepare 1/2 cup red quinoa
  3. Get 1 cup water to rinse quinoa
  4. Prepare 3/4 cup water
  5. Take Green beans
  6. Get 1 pound whole green beans
  7. Take 1/2 cup fire roasted peppers optional or to taste
  8. Prepare 1/2 cup dried tart cherries
  9. Take 1 medium onion diced
  10. Take 2 teaspoon minced garlic
  11. Make ready 2 tablespoons extra virgin olive oil
  12. Get 1 teaspoon pink Himalayan salt
  13. Take 1/2 teaspoon ground black pepper
  14. Take Dressing
  15. Take 3 tablespoons honey
  16. Get 1 teaspoon mustard powder
  17. Take 2 tablespoons lemon juice
  18. Take 1 tablespoon sherry vinegar
  19. Take 1 tablespoon grated Parmesan cheese
  20. Take 1 tablespoon fig preserves
  21. Take 1/3 cup extra virgin olive oil
  22. Take 1 tablespoon finely minced fire roasted peppers
Steps to make Vegetarian Salad:
  1. Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
  2. Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
  3. Let the quinoa rest 10 minutes. Fluff with a fork.
  4. Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
  5. Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
  6. Mix the dressing ingredients.
  7. Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
  8. Serve chilled or warmed, I hope you enjoy!

So that’s going to wrap this up with this special food vegetarian salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!