Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegan taco salad bowl. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Taco Salad Bowl is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Vegan Taco Salad Bowl is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook vegan taco salad bowl using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegan Taco Salad Bowl:
- Take 1 Cup Beans & Rice (see my recipe)
- Prepare Drizzle Jalapeno & Cilantro Sauce (See my recipe)
- Prepare 1/2 Cup Lettuce
- Get 1/4 Cup Vegan Shredded Cheese (Optional)
- Make ready 1/4 Cup Salsa
- Take 1/2 Avacado Sliced or Chopped
- Get Green onion for topping
- Take Sliced Jalapeno (optional)
- Get Olives (optional)
Instructions to make Vegan Taco Salad Bowl:
- Gather ingredients. See my recipes for Jalapeno & Cilantro Sauce and Vegan Instant Beans & Rice. Otherwise use any you desire. You can even use left over white rice if desired.
- To build up bowl put down 1 cup of rice followed by lettuce, sauce, salsa, Avacado (I prefer mine mashed), green onion, and other optional toppings!
So that’s going to wrap it up with this exceptional food vegan taco salad bowl recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
