Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, alkaline vegan lettuce wraps. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Alkaline Vegan Lettuce Wraps is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Alkaline Vegan Lettuce Wraps is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have alkaline vegan lettuce wraps using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Alkaline Vegan Lettuce Wraps:
- Get Large Romaine Lettuce Leafs
- Get Diced red or yellow onions
- Prepare Sliced yellow squash (thinly sliced)
- Make ready Chopped mushrooms (no shiitake)
- Prepare Chopped sweet assorted peppers
- Prepare Grape seed oil
- Make ready Sea salt, cayenne if desired (season to taste)
Steps to make Alkaline Vegan Lettuce Wraps:
- Rinse/Clean lettuce and pat dry with paper towel
- Sauté veggies over medium heat and add seasoning.
- Place cooked veggies in lettuce, add avocado, roll into a wrap, place a cooked sliced squash in middle of wrap and poke a toothpick through to keep it together. Delicious!
So that is going to wrap it up for this special food alkaline vegan lettuce wraps recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
