Greek Salad
Greek Salad

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, greek salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Greek Salad is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Greek Salad is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook greek salad using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Greek Salad:
  1. Prepare 6-8 Roma tomatoes
  2. Make ready 1 red onion
  3. Make ready 1 green bell pepper, cored
  4. Get 1-2 cucumbers
  5. Take Greek pitted Kalamata olives
  6. Prepare 4 tbsp extra virgin olive oil
  7. Make ready 1-2 tbsp red wine vinegar
  8. Get Greek feta cheese (crumble)
  9. Get 1/2 tbsp dried oregano
  10. Make ready to taste Salt and pepper
  11. Prepare Serve with crusty bread!
Steps to make Greek Salad:
  1. Cut the tomatoes into wedges or large chunks
  2. Cut the partially peeled cucumber in half length-wise, then slice into thick halves (at least 1/2″ in thickness)
  3. Thinly slice the bell pepper into rings.
  4. Cut the red onion in half and thinly slice into half moons.
  5. Place everything in a large salad dish. Add a good handful of the pitted kalamata olives.
  6. Season very lightly with salt (just a pinch). Pour the olive oil and red wine vinegar.
  7. Give everything a very gentle toss to mix; do NOT over mix, this salad is not meant to be handled too much.
  8. Now add the the feta on top. Sprinkle the dried oregano on top.
  9. Serve with crusty bread!
  10. I like to refrigerate mine to 1 or 2 hours before serving but you don’t have too.
  11. Notes- you can use any Tomatoes that you like as many or as little, that goes for everything in this recipe. You can use different colors bell peppers or sweet peppers… I think the more Olive oil you use the better and a slash of vinegar… I know I use way more olive oil than the recipe calls for.. I make everything to taste with this recipe… if you don’t like an ingredient use less of it or not at all. The best part about this salad is you can make a lot of it or just one severing…

So that’s going to wrap this up for this exceptional food greek salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!