Whole Wheat M&M Oatmeal Cookies
Whole Wheat M&M Oatmeal Cookies

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, whole wheat m&m oatmeal cookies. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Whole Wheat M&M Oatmeal Cookies is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Whole Wheat M&M Oatmeal Cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook whole wheat m&m oatmeal cookies using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Whole Wheat M&M Oatmeal Cookies:
  1. Make ready 1/2 cup butter
  2. Prepare 1/2 cup brown sugar
  3. Prepare 1 egg
  4. Take 2 teaspoons vanilla extract
  5. Make ready 1/4 teaspoon salt
  6. Make ready 1/2 teaspoon baking powder
  7. Take 1 1/4 cup whole wheat flour
  8. Take 3/4 cups rolled oats
  9. Get 3/4 cups M&Ms
Instructions to make Whole Wheat M&M Oatmeal Cookies:
  1. Preheat oven to 375 F.
  2. Melt butter in the microwave. Approximately 30 seconds on high. Melting the butter is important because whole wheat flour is pretty heavy compared to all purpose flour.
  3. Mix butter and brown sugar in a medium bowl.
  4. Add egg, vanilla, salt and baking powder. Mix well.
  5. Add whole wheat flour. Mix until a dough forms.
  6. Mix in rolled oats.
  7. Add M&Ms. The dough might be a little heavy so you may find it easier to mix using your hand.
  8. Roll into 1.5 inch balls and set on baking sheet about 2 inches apart. Press lightly on each ball to flatten out slightly. I prefer my cookies to be fairly thick.
  9. Bake for 16 minutes or until they start to turn golden brown.

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