Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cheesy buttered egg noodles. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cheesy Buttered Egg Noodles is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Cheesy Buttered Egg Noodles is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook cheesy buttered egg noodles using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy Buttered Egg Noodles:
- Take 1 package Egg Noodles
- Prepare 3 tablespoons margarine
- Get 1 can Condensed cream of chicken soup
- Make ready 1/2 soup can of milk
- Get 1 pack shredded cheese (cheddar or 3 cheese blend works well)
- Prepare Salt for water
- Prepare Sprinkle parsley flakes
Steps to make Cheesy Buttered Egg Noodles:
- In a large pot boil the egg noodles until done…..drain well….make sure you add some salt to your water !!
- Add your 3 tablespoons of margarine and mix well….
- Add your can of cream of chicken soup, parsley flakes, milk and cheese, mix well on low heat…..then remove from heat….
- Serve and enjoy 😉!
So that is going to wrap it up for this special food cheesy buttered egg noodles recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
