Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beansprout noodle. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Beansprout Noodle is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Beansprout Noodle is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook beansprout noodle using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Beansprout Noodle:
- Get 1 pack dry noodle
- Make ready Half cabbage,thinly slice
- Prepare Beansprout
- Prepare Spring onion
- Take Shallot and garlic, minced
- Take Charsiu or roast pork
- Prepare Dark and light soy sauce
- Prepare Black pepper
Steps to make Beansprout Noodle:
- Blanch noodle in hot water until it loosen up. Don't over cook. Heat wok and pour cooking oil. Stir fry garlic and shallots keep stirring until aroma comes out, pour cabbage slices and mix well. Add light and dark soy sauce and just a little water. Cook it half cook then add beansprout and noodle. Keep mixing then add the cooked charsiu and spring onion. Then black pepper.
So that’s going to wrap this up for this special food beansprout noodle recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
