Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, corned beef fritters. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Corned Beef Fritters is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Corned Beef Fritters is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook corned beef fritters using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Corned Beef Fritters:
- Make ready 200 gr corned beef
- Prepare 1 egg
- Prepare 2 tbsp katakuriko or potato starch (regular flour should work, too)
- Prepare 1 tsp mild homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Prepare Oil for frying
Instructions to make Corned Beef Fritters:
- Combine corned beef, egg, katakuriko, and mild homemade rub. Mix well.
- Heat the oil in a frying pan. Medium heat should be fine.
- Use a spoon to pour the batter to the pan. Fry for a couple of minutes or so.
So that’s going to wrap it up with this special food corned beef fritters recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
