Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach artichoke chicken with fettuccine. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spinach Artichoke Chicken with fettuccine is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Spinach Artichoke Chicken with fettuccine is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have spinach artichoke chicken with fettuccine using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach Artichoke Chicken with fettuccine:
- Prepare 2 chicken breasts
- Get 2 tablespoons olive oil
- Make ready 1 tbsp flour
- Make ready 1 c milk
- Prepare 4 ounces cream cheese
- Prepare can artichokes
- Make ready 2 cups fresh spinach
- Make ready 1/4 of shredded (parmesean works best I used colby jack blend)
- Make ready 2 cloves garlic
- Get 1 tbsp butter
Instructions to make Spinach Artichoke Chicken with fettuccine:
- Begin cooking your pasta. Cook chicken breasts thoroughly in skillet with olive oil and salt and pepper until browned. Set aside.
- In same pan add flour, garlic, and butter until melted and create a rue with the left over oil from chicken (30 seconds) over medium heat
- Add Artichoke and spinach until wilted (about 1 minute) and slowly add in milk
- When it comes to a boil add cheese and stir occasionally until cheese is melted. Add chicken to mixture and reduce heat.
- Serve over pasta.
So that is going to wrap this up with this exceptional food spinach artichoke chicken with fettuccine recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!