Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pesto courgetti salad with feta and almonds. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Courgette, Feta and Salmon Pasta Salad. Grind the almonds, Parmesan, garlic and red peper flakes in a food processor until they are finely chopped. Add the lemon juice, salt and olive oil and pulse the machine a few times, until combined.
Pesto courgetti salad with feta and almonds is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pesto courgetti salad with feta and almonds is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook pesto courgetti salad with feta and almonds using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pesto courgetti salad with feta and almonds:
- Take 3 medium-sized courgettes, made into strips with a veg peeler, julienne or spiralizer, leave the soft core of the courgette
- Take 1 handful cherry tomatoes, halved if large
- Make ready 3 tbsp high-quality pesto
- Make ready 100 g sheep’s cheese or feta
- Take 1 handful chopped parsley
- Get 1 handful almonds, roughly chopped (or walnuts would work too)
- Take Squeeze lemon or tsp of white wine vinegar
Courgette pappardelle with feta and lemon. If you'd rather not deep-fry, just omit the freekeh altogether; the marinated courgettes are lovely as they are, or sprinkled with chopped toasted almonds. Serve as it is, with a crisp salad or alongside some grilled salmon. Peel the courgettes into long ribbons with a potato peeler.
Steps to make Pesto courgetti salad with feta and almonds:
- Take your courgettes and make the courgetti using whichever tool you have. If you don’t have one, just use a veg peeler to make long ribbons.
- Add the courgettes to a bowl, along with the parsley and tomatoes. Then add the pesto and stir through so they are all coated.
- Season with salt, pepper and add the lemon or vinegar. Stir again and taste for the seasoning. You won't need too much salt as the pesto is seasoned and using sheeps cheese it can be salty.
- Place the salad on a serving plate and sprinkle over the nuts and cheese.
Arrange with the rocket on a large platter. Scatter over the feta and mint leaves, and drizzle on your favourite dressing. This Basil Pesto with Almonds comes together in minutes and only requires a few common ingredients. It's a fantastic condiment that can be used in a variety of ways. The almonds give this pesto great flavor and they also retain just a little bit of their crunch giving it a great texture too.
So that is going to wrap it up with this special food pesto courgetti salad with feta and almonds recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
