Mike's, "What The Kale?" Chef's Salad
Mike's, "What The Kale?" Chef's Salad

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mike's, "what the kale?" chef's salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mike's, "What The Kale?" Chef's Salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Mike's, "What The Kale?" Chef's Salad is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
  1. Get ● For The Chef's Salad [chilled produce as needed]
  2. Take Fresh Chopped Crispy Kale [75%]
  3. Take Fresh Chopped Crispy Butter Leaf Lettuce [25%]
  4. Get 1 " Cubed Chopped Turkey
  5. Prepare Shredded Rotisserie Chicken
  6. Prepare 1 " Cubed Honey Baked Ham
  7. Get 1 " Cubed EX Sharp Cheddar Cheese
  8. Prepare 1 " Cubed Swiss Cheese
  9. Get Crumbled Feta Cheese
  10. Prepare Shredded Parmesan Cheese
  11. Get Thick Sliced Mushrooms [clean wiped dry - not washed]
  12. Take 1 " Sliced Cucumbers
  13. Take 1 " Extra Firm Chopped Tomatoes
  14. Get 1 " Chopped Yellow Zucchini
  15. Make ready 1/2 " Chopped Celery
  16. Take 1/2 " Chopped Carrots
  17. Make ready Thin Sliced Green Bell Peppers
  18. Get Halved Black Olives
  19. Get Thin Sliced White Onions
  20. Take Thin Sliced Radishes
  21. Get Chopped Green Onions
  22. Take Fully Drained Chopped Artichokes [in water]
  23. Take Sun Dried Tomatoes [in oil]
  24. Prepare Fine Chopped Fresh Parsley
  25. Make ready Fresh Ground Black Pepper [to taste]
  26. Make ready ● For The Toppings [as needed]
  27. Get Boiled Eggs Halved
  28. Get Fresh Garlic Croutons
  29. Prepare Real Ranch Dressing [from packet with whole milk & mayo]
  30. Prepare Quality Italian Dressing [homemade is best]
Steps to make Mike's, "What The Kale?" Chef's Salad:
  1. Mix your dressings well and chill.
  2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
  3. Chop all of your vegetables and peel your eggs.
  4. A spicy zesty Chef's Salad.
  5. Feel free to get creative with this salad!
  6. Serve with sides of chilled dressings and croutons. Enjoy!

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