Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ssam lettuce wraps. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ssam Lettuce Wraps is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Ssam Lettuce Wraps is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ssam Lettuce Wraps:
- Prepare 1 lb bacon or
- Make ready 1 lb stew meat sliced thinly
- Prepare 2 cups white or brown rice
- Take 1 head green leaf lettuce
- Get 3 green onions
- Prepare 4-5 garlic cloves (minced)
- Get 1 1/2 tsp sesame seed oil
- Prepare 1/2 tsp sugar
Steps to make Ssam Lettuce Wraps:
- Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
- In medium pan or pot cut up bacon in 3 quarters.
- While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
- 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
- Wash your lettuce.
- When rice is finally done. Make your wraps and chove your face full.
So that’s going to wrap it up with this exceptional food ssam lettuce wraps recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
