Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate chip banana zucchini yogurt muffins. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chocolate Chip Banana Zucchini Yogurt Muffins is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chocolate Chip Banana Zucchini Yogurt Muffins is something which I’ve loved my whole life. They are nice and they look wonderful.
These soft and fluffy zucchini banana chocolate chip muffins make a delicious and healthy breakfast or snack. They're incredibly moist from plenty of These muffins are incredibly moist from a multitude of healthy ingredients: zucchini, applesauce, banana, greek yogurt and a tiny bit of coconut oil. This is THE only muffin, recipe you.
To get started with this recipe, we must first prepare a few components. You can cook chocolate chip banana zucchini yogurt muffins using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Banana Zucchini Yogurt Muffins:
- Take 1 box banana bread mix
- Prepare 1 cup shredded zucchini
- Take 1 cup yogurt
- Get 1 bag chocolate chips
- Make ready 1 large or 2 small mashed bananas
- Take 1/4 cup Oil
- Get 1 cup Water
- Prepare 1 tbsp Cinnamon
- Get 1/4 cup Brown sugar
I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins. The mini chips make sure you get a chocolaty. Super moist Banana Chocolate Chip Zucchini Muffins made healthier with whole wheat flour and applesauce! I first made these muffins last summer when I was given some zucchini (you know how it is, that time of year — boxes labelled "free zucchini!
Steps to make Chocolate Chip Banana Zucchini Yogurt Muffins:
- Preheat oven to 425°. Combine banana bread mix and all other ingredients (*except chocolate chips) in a large mixing bowl and beat on low for 1-2 mins.
- Once mixture is thoroughly combined, slowly fold in chocolate chips. Pour into cupcake baking tins or bread loaf baking pans, or both.
- Bake in oven for 30-45 mins or until muffins and/or bread are passing the "toothpick test" and are a nice golden color around the edges and tops.
- Top with extra sprinkles of brown sugar, extra chocolate chips, frosting, or whatever you desire! Enjoy!
Banana Zucchini Muffins Zucchini Muffin Recipes Banana Chocolate Chip Muffins Healthy Make Ahead Breakfast Breakfast Recipes Baby Food Top US food blog, Practically Homemade, features the perfect Banana Crumb Cake Recipe with a super moist cake layer. These Chocolate Chip Zucchini Muffins are the perfect baked good for summertime! They're paleo, AIP, and an all-around healthier treat. I've never even tried to recreate it, but these Chocolate Chip Zucchini Muffins definitely come close. They're made with fresh zucchini, bananas, and other grain.
So that is going to wrap it up with this special food chocolate chip banana zucchini yogurt muffins recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
