Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, refreshing summer greek pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Refreshing Summer Greek Pasta Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Refreshing Summer Greek Pasta Salad is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have refreshing summer greek pasta salad using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Refreshing Summer Greek Pasta Salad:
- Make ready 2 cups your favorite pasta (uncooked)
- Take 1 1/2 cups cherry or plum tomatoes (halved)
- Make ready 1 1/2 cups cucumber (peeled and cubed)
- Take 1/2 cup red onion (sliced and cut about an inch long)
- Get 1/8 cup feta cheese crumbles
- Get 1/8 cup Greek olives (sliced)
- Take 1/16 cup shaved Parmesan
- Prepare Dressing:
- Take 1/4 cup Olive Oil (or other neutral oil)
- Prepare 4 tbs red wine vinegar
- Take 1 tbs fresh squeezed lemon juice
- Take 2 tsp garlic (minced)
- Take 2 tsp dried oregano
- Get 1 tsp honey
- Prepare 1/2 tsp kosher salt
- Make ready 1/2 tsp fresh cracked black pepper
- Get 1/2 tsp crushed red pepper
Steps to make Refreshing Summer Greek Pasta Salad:
- Cook pasta to package directions. Drain and wash with cold water and let cool.
- Combine all dressing ingredients and whisk to fully mix.
- Add all chopped veggies, cheeses and dressing to cooled pasta and toss. Refrigerate for at least an hour before serving. ENJOY!!
So that’s going to wrap this up with this special food refreshing summer greek pasta salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!