Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vegetarian salad. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Vegetarian Salad is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Vegetarian Salad is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook vegetarian salad using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Salad:
- Make ready Quinoa
- Take 1/2 cup red quinoa
- Get 1 cup water to rinse quinoa
- Make ready 3/4 cup water
- Take Green beans
- Get 1 pound whole green beans
- Get 1/2 cup fire roasted peppers optional or to taste
- Prepare 1/2 cup dried tart cherries
- Prepare 1 medium onion diced
- Make ready 2 teaspoon minced garlic
- Get 2 tablespoons extra virgin olive oil
- Take 1 teaspoon pink Himalayan salt
- Get 1/2 teaspoon ground black pepper
- Make ready Dressing
- Get 3 tablespoons honey
- Take 1 teaspoon mustard powder
- Make ready 2 tablespoons lemon juice
- Get 1 tablespoon sherry vinegar
- Get 1 tablespoon grated Parmesan cheese
- Prepare 1 tablespoon fig preserves
- Make ready 1/3 cup extra virgin olive oil
- Get 1 tablespoon finely minced fire roasted peppers
Steps to make Vegetarian Salad:
- Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
- Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
- Let the quinoa rest 10 minutes. Fluff with a fork.
- Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
- Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
- Mix the dressing ingredients.
- Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
- Serve chilled or warmed, I hope you enjoy!
So that is going to wrap it up for this exceptional food vegetarian salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
