Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's chilled artichoke pasta salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Delicious and super easy to make, this Artichoke Pasta Salad is filled with pasta, artichoke hearts, prosciutto and an easy vinaigrette. This delicious Lemony Artichoke Pasta Salad is so fresh and delicious, super easy to make ahead of time, and tossed with a yummy lemon-basil vinaigrette. It's the perfect easy pasta salad recipe for spring!
Mike's Chilled Artichoke Pasta Salad is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Mike's Chilled Artichoke Pasta Salad is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's chilled artichoke pasta salad using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Chilled Artichoke Pasta Salad:
- Take 2 Cans Marinated Artichoke Hearts In Olive Oil
- Prepare 1 EX LG Firm Tomato
- Take 1 EX LG Firm Cucumber
- Prepare 4 oz Can Drained Black Sliced Olives
- Get 1/2 Cup Chopped Baby Carrots
- Get 1/2 Cup Chopped Green Bell Peppers
- Prepare 1/3 Cup Roasted Red Bell Peppers
- Get 1/4 Cup Sun Dried Tomatoes
- Get 1/2 Cup Chopped Celery With Leaves
- Make ready 1/2 Cup Chopped Green Onions
- Get 1/3 Cup Sliced White Onions
- Prepare 1/3 Cup Sliced Red Onions
- Make ready 1/4 Cup Chopped Fresh Basil
- Get 1/8 Cup Fresh Thin Sliced Garlic
- Make ready 1 tsp Red Pepper Flakes
- Get 1/2 Cup Shreded Parmesan Ramono Cheese [+ reserves for topper]
- Prepare 1 Cup Crumbled Feta Cheese [for topping]
- Prepare 3 Cups Tri-Colored Rotini Pasta [+ oil & salt to boil]
- Get 1/2 Cup Olive Garden Italian Dressing Or Kraft Zesty Italian
This artichoke pasta salad really comes together very quickly, just about the time the pasta and artichokes take to cook. Meanwhile, you can use the time to chop the vegetables and once the pasta is done, it is just a matter of tossing everything together. The taste of fresh steamed artichokes is. This Greek pasta salad will be your summertime favorite with feta cheese and a zesty dressing that The Kalamata olives are a must for me in this pasta salad, as are the artichoke hearts and white You can let this pasta salad chill overnight, if needed.
Instructions to make Mike's Chilled Artichoke Pasta Salad:
- Chop up all vegetables and gently mix in seasonings.
- Sun dried tomatoes are a must in this dish!
- Use Olive Garden or Kraft Zesty Italian Dressing. Well shaken.
- Boil your noodles as per manufacturer's directions. Do not rinse. Usually 7 minutes.
- Add cheeses last.
- Gently stir. Chill well.
- Garnish with cheeses. Enjoy!
Don't let it sit for more than a day before. This pasta salad is quick and easy to make. The liquid from the marinated artichoke hearts makes an excellent dressing. In a large mixing bowl, combine pasta, artichoke hearts, mushrooms, tomatoes, olives, parsley, basil, oregano, garlic, salt and pepper; toss well. A colorful no-mayo pasta salad that's full of flavor with spinach, artichokes, and olives.
So that is going to wrap this up with this special food mike's chilled artichoke pasta salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
