Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tuna, egg and tomato salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Tuna, Egg and Tomato Salad is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Tuna, Egg and Tomato Salad is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have tuna, egg and tomato salad using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna, Egg and Tomato Salad:
- Make ready 3 large tomatoes
- Take 1 small tin of tuna
- Prepare 1 hard boiled egg
- Make ready 2 spring onions
- Take 1 few green and black olives
- Prepare 6 slices low-fat cheese
- Make ready 1 small lettuce
- Take 1 Tbsp grated carrot
- Get 2 Tbsp extra virgin olive oil
- Make ready 2 Tbsp white wine vinegar
- Get Salt and pepper
Steps to make Tuna, Egg and Tomato Salad:
- Boil the egg until hard. Wash and prepare the fresh ingredients.
- Prepare ingredients on a plate.
- Drain the tuna and add to the above ingredients and cut the egg into quarters and add too.
- Drizzle olive oil and vinegar.
- Season with salt and freshly ground black pepper and serve with some roughly cut chunks of white bread.
So that is going to wrap it up with this special food tuna, egg and tomato salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
