Tuna Sandwich Rolls
Tuna Sandwich Rolls

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna sandwich rolls. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tuna Sandwich Rolls is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Tuna Sandwich Rolls is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have tuna sandwich rolls using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tuna Sandwich Rolls:
  1. Take 10 piece white bread
  2. Make ready 1 can tuna
  3. Prepare 5 lettuce
  4. Get 10 piece cheese
  5. Get 3 eggs
  6. Make ready 2 clove garlic
  7. Get mayonnaise
  8. Make ready tomato paste
  9. Take butter
  10. Make ready vegetable oil
Steps to make Tuna Sandwich Rolls:
  1. Finely chopped garlic and then pan-fried in vegetable oil. Enter the tuna and cook until done. Let stand until cool
  2. After a cold tuna, mix mayonnaise to taste.
  3. Spreads: mayonnaise and tomato paste mixed (to be smeared on bread)
  4. Beat the eggs and fry in vegetable oil into several pieces omelet
  5. Take one piece of bread, rub butter and spreads, place lettuce, omelet, tuna, cheese. Then roll sandwich until solid. Wrap with plastic warp. Keep for 10 minutes. After that, cut the tuna sandwich rolls in the size of 2 cm and serve.

So that’s going to wrap this up for this special food tuna sandwich rolls recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!