Tuna Melt Sandwich
Tuna Melt Sandwich

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, tuna melt sandwich. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tuna Melt Sandwich is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Tuna Melt Sandwich is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tuna melt sandwich using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Melt Sandwich:
  1. Prepare 1 slice cheddar cheese
  2. Make ready 1 tbsp franks red hot sauce
  3. Prepare 2 slice dill pickle
  4. Prepare 1 1/2 tbsp mayo
  5. Get 1 tbsp chopped onion(purple)
  6. Make ready 1 bun (any kind)
  7. Make ready 1 can tuna
Instructions to make Tuna Melt Sandwich:
  1. Open can of tuna, drain it, and then put it into a mixing bowl.
  2. Add the chopped onion, Mayo, and hot sauce into the bowl. Mix it all together, so the constituency is in the middle of creamy and dry
  3. Cut bun in half, and put as much of the tuna as you want, if there are leftovers save it for later. Tuna also tastes great on crackers!
  4. Put the slice of cheese on top. If you have a toaster oven, set it to broil, and place the sandwich on a tray, and then stick it in the oven. Lay the top bun on it's side beside the other bun, so that the cheese will melt faster.
  5. When the cheese has melted over the tuna, and the buns have been toasted golden, take them out. Add the pickles to the side to garnish. And serve!
  6. Note: this only makes around 1 serving.

So that’s going to wrap it up for this special food tuna melt sandwich recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!