Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, tuna salad with orange dressing. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Place all the vegetables in a bowl. Whisk orange juice, oil, cumin and vinegar in a small bowl. Add dressing to salad and toss to combine.
Tuna salad with orange dressing is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Tuna salad with orange dressing is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have tuna salad with orange dressing using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tuna salad with orange dressing:
- Take 150 gr pulled salted tuna fish
- Prepare 1 small red pointed paprika
- Make ready 1 small Romanie lettuce
- Take 5 Cherry Tomatoes
- Get 1/2 red onion
- Get For dressing:
- Get Orange juice from 1 small orange
- Get 1 Tsp Olive oil
- Prepare 1 pinch Oregano
- Prepare 3/4 tsp Honey
- Take Salt
Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in That way, when all the other parts of the salad are ready you can immediately toss on the dressing. For the Lemon Vinaigrette you can either toss everything. Tuna salad with the freshness of orange and the spark of ginger. Land-O-Lakes Cookbook. in a large bowl stir together all dressing ingredients.
Instructions to make Tuna salad with orange dressing:
- Place all the vegetables in a bowl
- Mix orange juice, olive oil, oregano, honey, and salt in bowl. Mix them evenly
- Add the tuna fish and the dressing in to the vegetable bowl, stir them until all vegetables well coated with the dressing
- You can check the video how did I make this recipe on my YouTube channel: https://youtu.be/DL4Q-sd3xPk
This delicious orange-fennel salsa serves as the dressing for seared tuna served on a bed of baby spinach. This tuna salad, dressed with orange and ginger, is great served over cold brown rice as well as really any cooked grain or even cold soba noodles. Sprinkle the salad with olive oil and pepper to taste. Find healthy, delicious tuna salad recipes, from the food and nutrition experts at EatingWell. The herb-infused dressing in this healthy tuna salad recipe calls for equal parts Greek yogurt and low-fat mayo to keep it light.
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