Tuna Corn Salad
Tuna Corn Salad

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, tuna corn salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tuna Corn Salad is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Tuna Corn Salad is something which I have loved my whole life.

Grilled Sweet Corn Salad With Black Beans And AlmondsGoodFood. Crunchy Sweet Corn Salad with Buttermilk DressingMy Spicy Kitchen. It's different than the tuna salad that you might be accustomed to piling on your sandwich; this one No, this one features olive oil and a touch of lemon juice backed by sweet corn, black olives, and.

To get started with this particular recipe, we have to first prepare a few components. You can cook tuna corn salad using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna Corn Salad:
  1. Take 1 can Tuna
  2. Make ready 1 can sweet corn (whole kernel)
  3. Prepare 1 each small to medium onion
  4. Make ready 3 tbsp mayonnaise

We totally love the mix of pasta and tuna! Especially when it is with corn and onions! The salad is prepared with canned tuna, canned sweet corn, red onions and mayonnaise. Adding capers or chopped gherkins gives this salad that hint of sour freshness which goes so well with fish.

Instructions to make Tuna Corn Salad:
  1. Peel and thinly dice onion
  2. Drain water or oil from can of tuna
  3. Drain corn. Liquids can be discarded or used in different recipe
  4. Add tuna, corn, onion from step 1, mayonnaise to a mixing bowl.
  5. Mix well. Transfer to a nice serving bowl.

DIRECTIONS Mix the corn with tuna, peppers, parsley and the pickles. Add the lemon and the olive oil to the salad, add the seasonings and mix well. View top rated Tuna and corn salad recipes with ratings and reviews. Grilling fresh corn caramelizes its natural sugars, making the corn even more flavorful. Drain water or oil from can of tuna.

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