Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ssam lettuce wraps. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Ssam Lettuce Wraps is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Ssam Lettuce Wraps is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ssam Lettuce Wraps:
- Make ready 1 lb bacon or
- Get 1 lb stew meat sliced thinly
- Take 2 cups white or brown rice
- Make ready 1 head green leaf lettuce
- Get 3 green onions
- Make ready 4-5 garlic cloves (minced)
- Take 1 1/2 tsp sesame seed oil
- Prepare 1/2 tsp sugar
Instructions to make Ssam Lettuce Wraps:
- Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
- In medium pan or pot cut up bacon in 3 quarters.
- While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
- 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
- Wash your lettuce.
- When rice is finally done. Make your wraps and chove your face full.
So that’s going to wrap it up with this special food ssam lettuce wraps recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
