Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, macaroni salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This is a classic, tasty, easy macaroni salad recipe! Made with classic ingredient staples including celery, red pepper, and onion and coated in a simple creamy mayo-based dressing. Like many of my favorite classics, I found the base of this recipe in a recipe collection of one of my grandmother's.
Macaroni Salad is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Macaroni Salad is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook macaroni salad using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Macaroni Salad:
- Make ready 80 g Macaroni
- Make ready 1/2 Cucumber
- Take 1/4 Carrot
- Take 3 tablespoons Mayonnaise
- Get 2 teaspoons Vinegar
- Get 1 teaspoon Honey
- Take Salt and pepper as needed
Bring this classic American Macaroni Salad recipe from Food Network Kitchen to your next picnic ï In a large bowl, combine the macaroni, celery, onion, parsley and tomato, if using. Macaroni salad is an American classic side dish made from macaroni, mayonnaise, veggies, and optional proteins, such as cheese, tuna, and egg. This macaroni salad is made with hard-boiled eggs, chopped vegetables, and a distinctively seasoned mayonnaise dressing. It is fairly easy to throw together this meal, and it is a definite crowd-pleaser.
Steps to make Macaroni Salad:
- Bring a pot of water to a boil and add a pinch of salt. Put in the sliced carrot and macaroni to cook. (Follow the cooking time instructed on the package)
- Slice the cucumber and put them into a bowl. Add a pinch of salt and rub, let it sit for a while to marinate.
- Mix mayonnaise, vinegar, honey, salt and pepper to make the dressing.
- Squeeze the cucumber to get rid of the excess water. Add the cooled macaroni and carrot into the bowl. Pour over the dressing and mix well. Season with salt and pepper if needed. You can serve it right now or let it cool in fridge and enjoy the salad cold.
- note: It is also tasty to add ham or sausages into this salad. For the dressing, you can add dried herbs.
Our easily prepared macaroni salad with Hellmann's® Real Mayonnaise is an all-time favourite. A pasta salad full of subtle flavours and fresh vegetables. Everyone needs this Old Fashioned Macaroni Salad recipe on hand to make for barbecues and potlucks. I was hesitant about posting this recipe - it's the macaroni salad I grew up with, and pretty basic. But it is so darned good that I decided to go ahead.
So that is going to wrap this up with this special food macaroni salad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
