Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
The Westerners may think es teler as a cold dessert but the Indonesian categorizes it as a beverage 🙂 The basic es teler mainly uses avocado, jackfruit and young coconut meat. To make grass jelly from grass jelly powder (the ratio of powder and water need to be adjusted according to the package), you will need to mix sugar Add fresh fruits(mango cubes) and sweetened red beans. Drizzle some cream or condensed milk.
Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian:
- Prepare 1/2 kg grass jelly (black cincao)
- Take 1/2 kg sugar palm fruit (kolang-kaling)
- Take Sugar (i used 5tbsp sugar but it's up to you)
- Take 1 drop Red coloring for food
- Make ready 1 drop fruits essence, i used frambozen (if u dont have u can use syrup)
- Take Water
- Make ready Milk (optional)
- Make ready Ice cubes if u like
Minuman Menyegarkan yang pernah populer pada zamannya mirip-mirip minuman Boba. #eskolangkalingsegar#caramembuateskolangkalingsirupmarjan#caramembuateskolangkalingselasih minuman sehat yang terbuat dari buah kolang kaling ditambah buah. Resep Es Cincau Hijau enak dan mudah untuk dibuat. Di sini ada cara membuat yang jelas dan mudah diikuti. The combination of coconut milk and palm sugar made the drink.
Steps to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian:
- Boil a glass of water (about 200ml) then add sugar (i used 5 tbsp sugar), then add 1 drop fruits essence or u can use syrup if u dont have. then set aside after boiled
- Wash the grass jelly
- Then cut grass jelly into small cubes
- Boil water then add palm sugar fruits (kolang-kaling) then add 1 drop of red coloring food. Filter the palm sugar fruits and throw away the water 😂
- Prepare bowls and add sugar water (step 1).
- Add grass jelly cubes, palm sugar fruits, and 1 tbsp condensed milk (if u like). Then add ice cubes but i didnt add ice cubes in this recipe even if we usually serve this with ice cubes. Then add water (i used cold water)
- Serve it
Odkryj Kolang Kaling Sugar Palm Fruits Joint stockowych obrazów w HD i miliony innych beztantiemowych zdjęć stockowych, ilustracji i wektorów w kolekcji Shutterstock. Codziennie dodajemy tysiące nowych, wysokiej jakości obrazów. Grass jelly, or leaf jelly or herb jelly, is a jelly-like dessert eaten in East Asia (mainly in China and Southeast Asia). It is created by using the Platostoma palustre plant (a member of the mint family). Grass Jelly powder is sold at most Asian grocery stores, usually in the baking section.
So that’s going to wrap this up for this special food grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
