Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, japanese egg sandwich. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Japanese Egg Sandwich is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Japanese Egg Sandwich is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have japanese egg sandwich using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Japanese Egg Sandwich:
- Take 6 slices bread
- Prepare 2 hard boiled eggs
- Take 2 tbsp Japanese mayonnaise (regular mayo would work as well, but you might want to decrease the amount of salt later)
- Get 1/4 tsp salt
- Prepare Dash black pepper
Steps to make Japanese Egg Sandwich:
- Peel the eggs. Mash with mayo, salt, and black pepper. I just use a regular fork.
- Spread evenly on a slice of bread. Cover it with another bread.
- You can shape it or just cut them to smaller pieces. Enjoy!
So that is going to wrap this up for this special food japanese egg sandwich recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
