Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, granola bar. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Granola bar is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Granola bar is something which I have loved my entire life.
Everything you love about Granola Bars — dipped in chocolate! Jump to the Easy Homemade Granola Bars Recipe or read on to see how we make them. We have a history with granola bars.
To begin with this particular recipe, we have to prepare a few components. You can cook granola bar using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Granola bar:
- Get 1 Cup dry fruit Any of your choice
- Get 1/4 Cup Honey
- Prepare 1/4 Cup Peanut almond butter or
- Prepare 1 1/2 Cups Oats
These are so much better than anything you can buy at the store, and I think you'll be surprised at just how easy they are to make! To make granola and granola bars, you need some fat. Fat is an indispensable flavor delivery Crunchy granola bars are the easiest to make lower in sugar. Sugar is a tenderizer, and crunchy.
Instructions to make Granola bar:
- Process dry fruits in a food processor until small bits remain.
- Optional step: Toast your oats in a 350 degree oven for 15-ish minutes or until slightly golden brown.
- Place oats and dry fruits in a bowl set aside.
- Warm honey and peanut butter in a small saucepan over low heat. Stir and pour over oat mixture and then mix, breaking up the dates to disperse throughout.
- Once thoroughly mixed, transfer to an 8x8 dish or other small pan lined with plastic wrap or parchment paper so they lift out easily.
- Press down until uniformly flattened. Cover with parchment or plastic wrap, and let set in fridge or freezer for 15-20 minutes to harden.
- Remove bars from pan and chop into 10 even bars. Store in an airtight container for up to a few days. I kept mine in the freezer to keep them extra fresh, but it isn't necessary.
I hate to say it, but granola bars are kind of the ex-boyfriends of the snack world: They look great on the outside, but a lot of them kinda suck once you. A super easy granola bar recipe that you can customize with your favorite add-ins. The difference between the two is that we bake Granola Bars in a pan instead of spreading the granola mixture onto a baking sheet. These homemade Chocolate Chip Granola Bars are a delicious lunchbox or afternoon treat, and are a Today's recipe is an adult-friendly and kid-friendly granola bar, but made with old-fashioned oats. Homemade Granola Bars Ingredients: To make these healthy granola bar recipe, you will need: Natural peanut butter: Or natural almond butter, you choose!
So that is going to wrap it up for this special food granola bar recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
