Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bacon wrapped ground sirloin loaf. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
While bacon-wrapped sirloins might seem like a difficult dish, you can master the technique with a little patience and a few basic seasonings and While they appear to be culinary masterpieces requiring professional chef training, bacon-wrapped sirloins are actually relatively simple to prepare. The Best Ground Sirloin Meatloaf Recipes on Yummly Every grill is different, but for me, this took an hour.
Bacon Wrapped Ground Sirloin Loaf is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Bacon Wrapped Ground Sirloin Loaf is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have bacon wrapped ground sirloin loaf using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Wrapped Ground Sirloin Loaf:
- Take 2 pounds ground sirloin
- Get 1 standard package of bacon
- Make ready 1/2 cup Heinz Sriracha Ketchup
- Make ready 2 tablespoons Worcestershire
- Get 1/2 cup Italian bread crumbs
- Get 1 whole sweet yellow onion
- Prepare 2 cloves Garlic
- Get 1 tablespoon parsley
- Make ready 3 teaspoon black pepper
- Get 2 teaspoon sea salt
- Prepare 1 tablespoon Cajun seasoning
- Prepare 2 eggs
If you love the flavor of bacon, then this Bacon Wrapped Turkey Meat Loaf recipe is delicious for Or this Healthy Ground Turkey Puttanesca recipe made with ground turkey. All of these recipes you can More ground turkey recipes: Southwestern Macaroni and Cheese with Ground Turkey [Rachel. Meat loaf that is covered in bacon and oozing with Cheddar cheese is sure to be a crowd pleaser! Mix well, then add bread crumbs, Parmesan cheese, garlic powder All Reviews for Dad's Cheesy Bacon Wrapped Meat Loaf.
Steps to make Bacon Wrapped Ground Sirloin Loaf:
- Finely dice onion and mix all ingredients.
- Form meat into a miniature football in a casserole dish then layer bacon around meat to completely cover.
- Bake on 350 degrees for 1 1/2 hours. Top with Sriracha ketchup. (optional)
Cut a few slits in the top of the roast to allow the bacon drippings to penetrate. Spread the mustard proportionately over the entire roast.… Place the roast on a roasting rack in a baking pan. Cover tightly with bacon slices, wrapping them around the meat. Here is an awesome framework for steak that you could take in a hundred different directions. I wrapped each steak bite with a whole slice of thin cut bacon, dusted with a mix of turbinado sugar and chili powder, and then inserted a toothpick to hold it all together.
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