Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker pot roast. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Slow Cooker Pot Roast is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Slow Cooker Pot Roast is something which I have loved my whole life. They are fine and they look fantastic.
Ultimate Slow Cooker Pot Roast that leaves you with tender meat, vegetables and a built in gravy to The great thing about this Ultimate Slow Cooker Pot Roast is that the whole meal really is made in one place. We like to serve it with a side salad to add a fresh flavor to. A pot roast that can cook all day long in your crockpot so all that's left to do is picking up that bottle of wine to serve.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker pot roast using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pot Roast:
- Get 1 can Condensed cream of mushroom soup
- Get 1 envelope Liptons savory herb & garlic mix
- Take 1 medium Onion, chopped
- Prepare 2/3 cup Water
- Make ready 2 1/2 lb Pot roast
- Prepare 1 Optional: add 1 additional can of cream of mushroom soup for extra gravy
Moist and juicy pot roast done in a slow cooker with carrots, onion and potatoes. This slow cooker pot roast is insanely easy and impossibly flavorful. Here's how to make this perfect recipe for a cold winter night or when feeding a crowd. Thinly slice roast and arrange on top of vegetables on a platter.
Steps to make Slow Cooker Pot Roast:
- In slow cooker, mix cream of mushroom soup, savory herb & garlic packet, onion, and water. Place pot roast in slow cooker and coat with soup mixture.
- Cook on low for 8 hours.
- Break up meat by gently pushing with spoon, then coat meat with gravy.
Skim fat from extra juices in slow cooker and drizzle over top. Place the roast in a slow cooker. Add the broth to the skillet, return to a boil, and whisk to loosen up the browned bits. Add the tomato paste, wine (if Place the pot roast on a serving platter and spoon the vegetables around it. Discard the bay leaves and bacon.
So that is going to wrap this up with this special food slow cooker pot roast recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
