Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, big mac salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Big Mac salad is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Big Mac salad is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook big mac salad using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Big Mac salad:
- Prepare Dill Pickles
- Prepare 4 cups chopped iceberg lettuce
- Get 1 tsp Salt
- Get 1 tsp Ground Black Pepper
- Make ready 1 lb Lean Ground Beef
- Get 1 cup shredded Cheddar cheese
- Prepare Thousand Island dressing
Instructions to make Big Mac salad:
- Heat a 10-inch sauté pan over medium heat. Add the ground beef, smash it to break up the clumps, and cook until it’s almost cooked through. Add salt and pepper and finish cooking it all the way.
- While the ground beef is browning, chop lettuce. Slice onions and then cut into half. Roughly chop pickles. - When you are ready to serve the salad, mix the lettuce, onions, pickles, and cheese. Put into four bowls. Add in ¼ of the ground beef mixture into each bowl. Drizzle with dressing and serve immediately.
So that’s going to wrap it up for this special food big mac salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
