Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pot roast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pot Roast is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Pot Roast is something that I have loved my whole life. They are nice and they look wonderful.
Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. For pot roasts, and other slow cooked tough meats, fat is your friend! Pot roast is a beef dish made by slow-cooking a usually tough cut of beef in moist heat, sometimes with vegetables.
To get started with this particular recipe, we must prepare a few ingredients. You can have pot roast using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pot Roast:
- Get 3 lb chuck roast
- Take 1 large onion (chopped)
- Make ready 2 large potatoes (largely chopped)
- Get 1 packages McCormick brown gravy mix (mixed w/ 1 cup water)
- Get 3 tbsp Worcestershire sauce
- Get 3 tbsp liquid smoke
- Prepare 1 packages McCormick Bag 'n Season® Pot Roast mix w/ 1 cup water (discard bag)
- Prepare 1 packages sliced mushrooms
- Prepare 1 packages baby carrots
Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy. It's mouthwateringly good, yet simple to make, especially if you use a slow cooker. Make it unique with beer, cranberries or wine! Classic Sunday Pot Roast is an easy to make comfort food that is hearty, filling, and can easily feed the whole family.
Steps to make Pot Roast:
- Add all ingredients to crock-pot
- Cook on low for 8 hours
- Serve with gravy
This recipe will work for a classic oven braise as well as in a slow cooker or Instant. On this episode of Basics, I'm going to show you how to make two different kinds of pot roast: a classic Yankee roast that's as American as apple pie. Pot roast is a classic comfort food and the ultimate way to feed a crowd. Simply add all the ingredients to a slow cooker or Crock Pot, and you'll have dinner ready when you get home from work. Pot roast is the perfect Sunday supper.
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