Yankee Pot Roast
Yankee Pot Roast

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, yankee pot roast. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Yankee Pot Roast is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Yankee Pot Roast is something which I have loved my entire life. They’re fine and they look fantastic.

While this traditional pot roast bakes with carrot, onion, and potato it creates a rich, thick broth that you'll want to spoon over mashed. As if they don't, as well, sometimes also fail you, too. Fat lips fail Gore Vidal. [Note: could lead to.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook yankee pot roast using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Yankee Pot Roast:
  1. Make ready 1 3+ lb. Chuck Roast
  2. Prepare 1 large Onion, large dice
  3. Get 3 stalks Celery, sliced
  4. Prepare 1 can Beef Broth
  5. Make ready 2 cups Water with 2 beef bullion cubes
  6. Get 1 pk. mini Carrots
  7. Prepare 5 Red Potatoes, quartered
  8. Get 3 stalk Celery, in 2" cuts
  9. Make ready 1 Spices
  10. Make ready 1/3 cup flour, mixed in 1/2 cup water

Pot roast is a beef dish made by slow-cooking a usually tough cut of beef in moist heat, sometimes with vegetables. Tougher cuts such as chuck steak, bottom round. Yankee pot roast is a dish that originated in the United States but is based off a European cooking technique called braising. Grandma's ultratender Yankee Pot Roast spiked with hot sauce is for one of those moods when you feel deeply deserving of a good meal.

Steps to make Yankee Pot Roast:
  1. Sprinkle meat with salt, pepper, and garlic powder. Fry in large pan, both sides, till browned.
  2. In Crock Pot, add onion and sliced celery. Add meat. Add liquid ingredients.
  3. Add 1 Tsp. each: Thyme, Italian seasoning, Pepper, Garlic.
  4. Cover and cook on high 2 hrs.
  5. Add rest of vegetables and cook for 3 hrs.
  6. Remove meat to plate, keep warm.
  7. Add flour slurry to crock pot and cook on high 20 mins.
  8. Serve meat with gravy and vegs.

Plus: More Beef Recipes and Tips. This Yankee pot roast is simmered with vegetables. Vegetables in this Yankee pot roast recipe include rutabaga, carrots, potatoes, and onions. For many a New Englander, there's nothing more comforting than a rich and flaky pot roast served with mash potatoes and carrots. Yankee pot roast is a favorite of mine on a cold winter day.

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