Tuna with Pesto and Pasta Salad
Tuna with Pesto and Pasta Salad

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tuna with pesto and pasta salad. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tuna with Pesto and Pasta Salad is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tuna with Pesto and Pasta Salad is something that I’ve loved my entire life.

Check out this easy, delicious & healthy food recipe video for my Wild Tuna with Pesto Pasta & Salad. I used organic ingredients for this recipe. Pasta Make this fast tuna pasta salad recipe that is great for a lunchbox.

To begin with this recipe, we must prepare a few ingredients. You can have tuna with pesto and pasta salad using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tuna with Pesto and Pasta Salad:
  1. Make ready 225 g pasta dried shapes / 8 oz .
  2. Prepare 2 tuna water canned (175g / 6 oz.) in (drained)
  3. Make ready 150 g beans French (halved) / 5 oz .
  4. Get 300 g cherry tomatoes (halved) / 10 oz .
  5. Get 225 g cucumber (roughly chopped) / 8 oz .
  6. Make ready 150 ml ricotta low fat / 6 fl . oz .
  7. Take 100 ml vegetable stock (cold) / 3½ fl . oz .
  8. Take 2 tablespoons lemon juice
  9. Get 3 cups basil leaves (roughly chopped)
  10. Prepare 2 tablespoons pine nuts (35g / 1½ oz.)
  11. Get 3 cloves garlic (chopped)
  12. Make ready ½ teaspoon chili flakes
  13. Prepare ½ teaspoon black pepper ground

It is one great way to use canned tuna and turn it into a delectable meal in no time at all. Of course, simple pasta tossed in pesto sauce is good in itself. But adding tuna brings in a whole new level of flavor. In a bowl, mix the tuna, pesto, sun-dried tomatoes, mayonnaise, and Parmesan cheese.

Steps to make Tuna with Pesto and Pasta Salad:
  1. Put the pasta in an uncovered pan of boiling water and cook for 10 minutes. For the last 1½ minutes add the green beans. Strain to remove the water. Set aside to cool.
  2. Whilst the pasta is cooking put all of the ingredients for the pesto into a blender and reduce to a loose paste. Mix with all of the other ingredients.
  3. When the pasta and beans are cool put in a serving dish and top with the mixed ingredients.

Tuna Pesto Pasta: A sophisticated pantry pasta is quick and easy with canned tuna and a few staples like pesto, garlic and onion. It makes an elegant lunch or dinner without a trip to the store. These are the dog days of summer, when ambition fades in the face of sultry heat and humidity. Whip up a tasty potato and tuna salad in less than half an hour from BBC Good Food. Meanwhile, mix the pesto and oil to make a dressing.

So that is going to wrap it up with this special food tuna with pesto and pasta salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!