Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Make ready Pasta salad:
- Prepare Pasta salad:
- Prepare 12 oz medium shells (I used chiocciole)
- Make ready 12 oz medium shells (I used chiocciole)
- Get 2 C frozen peas, thawed
- Get 2 C frozen peas, thawed
- Prepare 8 oz thick cut bacon, cooked and chopped
- Make ready 8 oz thick cut bacon, cooked and chopped
- Get 3/4 C sharp cheddar cheese, shredded
- Get 3/4 C sharp cheddar cheese, shredded
- Take 1/4 purple onion, shaved
- Prepare 1/4 purple onion, shaved
- Take 5 hard boiled eggs, sliced
- Prepare 5 hard boiled eggs, sliced
- Prepare Lemon parmesan dressing:
- Make ready Lemon parmesan dressing:
- Take 2/3 C mayo
- Take 2/3 C mayo
- Make ready 1/3 C olive oil
- Take 1/3 C olive oil
- Prepare 1/4 C parmesan cheese, finely grated
- Get 1/4 C parmesan cheese, finely grated
- Get 2 Tbsp lemon juice
- Take 2 Tbsp lemon juice
- Get 1 Tbsp grated lemon zest
- Prepare 1 Tbsp grated lemon zest
- Make ready 1 Tbsp white vinegar
- Get 1 Tbsp white vinegar
- Make ready 1 Tbsp Dijon mustard
- Get 1 Tbsp Dijon mustard
- Prepare 1 tsp dried basil
- Make ready 1 tsp dried basil
- Take 1 tsp dried chives
- Make ready 1 tsp dried chives
- Prepare 1/2 tsp each: onion powder, garlic powder
- Take 1/2 tsp each: onion powder, garlic powder
- Get 1/2 tsp each: salt, pepper, sugar
- Prepare 1/2 tsp each: salt, pepper, sugar
Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that’s going to wrap it up for this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!