Pumpkin Spice Cocoa Muffins
Pumpkin Spice Cocoa Muffins

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pumpkin spice cocoa muffins. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Spice Cocoa Muffins is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Pumpkin Spice Cocoa Muffins is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin spice cocoa muffins using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Spice Cocoa Muffins:
  1. Make ready 3/4 c. pumpkin spice cocoa mix
  2. Prepare 1 c. all-purpose flour
  3. Get 1/2 c. sugar
  4. Get 2 tsp. baking powder
  5. Get 1/2 tsp. salt
  6. Get 2 eggs
  7. Make ready 3/4 c. milk
  8. Get 1/2 c. melted butter (1 stick)
  9. Get 1 1/2 tsp. vanilla extract
  10. Take 1/2 c. chocolate chips
  11. Take 1/2 c. chopped pecan pieces
  12. Prepare 1/4 tsp. ginger
  13. Prepare 1/4 tsp. nutmeg
  14. Prepare 1/2 tsp. cinnamon
Instructions to make Pumpkin Spice Cocoa Muffins:
    1. Preheat oven to 375 degrees, line a 12 cup muffin tin and set aside.
    1. In a large bowl, combine dry ingredients: pumpkin spice cocoa mix, flour, sugar, baking powder, salt, ginger, nutmeg, and cinnamon. Set aside.
    1. In a medium bowl, whisk the wet ingredients: eggs, cooled butter that’s been melted, milk and vanilla extract.
    1. Make a divet or a “well” in the dry ingredients to pour the wet mixture into and fold together until just mixed. Consistency should be thick and a little difficult to mix but not thick like bread dough.
    1. Stir in chocolate chips and pecan pieces. Fill muffin cups to about 3/4 full.
    1. Bake 16-18 minutes, or until toothpick inserted in center comes out clean. Remove from oven and let cool for five minutes before moving to a cooling rack or storing. Enjoy.

So that’s going to wrap it up for this exceptional food pumpkin spice cocoa muffins recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!