Mike's Chilled Artichoke Pasta Salad
Mike's Chilled Artichoke Pasta Salad

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's chilled artichoke pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Chilled Artichoke Pasta Salad is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Mike's Chilled Artichoke Pasta Salad is something which I have loved my entire life.

Delicious and super easy to make, this Artichoke Pasta Salad is filled with pasta, artichoke hearts, prosciutto and an easy vinaigrette. This delicious Lemony Artichoke Pasta Salad is so fresh and delicious, super easy to make ahead of time, and tossed with a yummy lemon-basil vinaigrette. It's the perfect easy pasta salad recipe for spring!

To get started with this recipe, we must prepare a few components. You can have mike's chilled artichoke pasta salad using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mike's Chilled Artichoke Pasta Salad:
  1. Get 2 Cans Marinated Artichoke Hearts In Olive Oil
  2. Take 1 EX LG Firm Tomato
  3. Take 1 EX LG Firm Cucumber
  4. Prepare 4 oz Can Drained Black Sliced Olives
  5. Make ready 1/2 Cup Chopped Baby Carrots
  6. Make ready 1/2 Cup Chopped Green Bell Peppers
  7. Take 1/3 Cup Roasted Red Bell Peppers
  8. Prepare 1/4 Cup Sun Dried Tomatoes
  9. Take 1/2 Cup Chopped Celery With Leaves
  10. Prepare 1/2 Cup Chopped Green Onions
  11. Get 1/3 Cup Sliced White Onions
  12. Take 1/3 Cup Sliced Red Onions
  13. Make ready 1/4 Cup Chopped Fresh Basil
  14. Get 1/8 Cup Fresh Thin Sliced Garlic
  15. Prepare 1 tsp Red Pepper Flakes
  16. Make ready 1/2 Cup Shreded Parmesan Ramono Cheese [+ reserves for topper]
  17. Take 1 Cup Crumbled Feta Cheese [for topping]
  18. Get 3 Cups Tri-Colored Rotini Pasta [+ oil & salt to boil]
  19. Take 1/2 Cup Olive Garden Italian Dressing Or Kraft Zesty Italian

This artichoke pasta salad really comes together very quickly, just about the time the pasta and artichokes take to cook. Meanwhile, you can use the time to chop the vegetables and once the pasta is done, it is just a matter of tossing everything together. The taste of fresh steamed artichokes is. This Greek pasta salad will be your summertime favorite with feta cheese and a zesty dressing that The Kalamata olives are a must for me in this pasta salad, as are the artichoke hearts and white You can let this pasta salad chill overnight, if needed.

Instructions to make Mike's Chilled Artichoke Pasta Salad:
  1. Chop up all vegetables and gently mix in seasonings.
  2. Sun dried tomatoes are a must in this dish!
  3. Use Olive Garden or Kraft Zesty Italian Dressing. Well shaken.
  4. Boil your noodles as per manufacturer's directions. Do not rinse. Usually 7 minutes.
  5. Add cheeses last.
  6. Gently stir. Chill well.
  7. Garnish with cheeses. Enjoy!

Don't let it sit for more than a day before. This pasta salad is quick and easy to make. The liquid from the marinated artichoke hearts makes an excellent dressing. In a large mixing bowl, combine pasta, artichoke hearts, mushrooms, tomatoes, olives, parsley, basil, oregano, garlic, salt and pepper; toss well. A colorful no-mayo pasta salad that's full of flavor with spinach, artichokes, and olives.

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