Hot Ham and Cheese Sub Sandwich
Hot Ham and Cheese Sub Sandwich

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hot ham and cheese sub sandwich. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hot Ham and Cheese Sub Sandwich is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Hot Ham and Cheese Sub Sandwich is something that I’ve loved my whole life. They’re fine and they look wonderful.

Don't settle for ordinary ham and cheese sandwiches when you can make something deliciously different. Slice the whole thing in half horizontally. Spread first w/butter then w/mustard then w/mayonnaise.

To begin with this recipe, we have to first prepare a few ingredients. You can cook hot ham and cheese sub sandwich using 5 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Hot Ham and Cheese Sub Sandwich:
  1. Make ready 1/2 to 1 lb sliced ham, lunch meat
  2. Make ready 4 slice any type slice cheese, such as Pepper Jack, or Provolone, etc., your choice
  3. Take 4 Italian Steak Rolls or Hoagie Buns
  4. Make ready 1 topping of choice, mayo, mustard, dijon mustard, pickles, onions, etc. etc.
  5. Prepare 1 tbsp bacon grease, OR Cooking Spray, your choice

Make this Ham & Cheese Sandwich from Delish.com today—it's going to be way better than the one you had in your lunch box as a kid. This ham sandwich is great for many reasons. It's got a beautiful golden crust (thanks mayo!), a quick and simple honey mustard sauce, and briny pickles for crunch. I know that Hot Ham and Cheese Sandwiches are a well-loved sandwich, but I had never even thought to try to make the on the campfire.

Steps to make Hot Ham and Cheese Sub Sandwich:
  1. Take 1/2 - 1 pound of sliced ham. (Depends on how much ham you want on your sandwich.) Roll up and slice in thin strips, about 1/4 inch wide.
  2. Saute ham slices on medium -medium high heat in non stick skillet with bacon grease, OR for a lighter meal (less calories) use a squirt of cooking spray before you throw ham in skillet.
  3. Saute until some of the pieces of ham start browning a bit.
  4. Preheat oven to broil, low.
  5. Slice bread (if not already sliced) lengthwise, but not all the way thru.
  6. Divide ham between the four buns.
  7. Top ham with a piece of cheese. I like to tear cheese in half and place it longways on the bun to cover most of the ham up.
  8. Broil until cheese is melty, bubbly and starts to brown.
  9. Remove from oven and add toppings such as mayo, mustard, pickles, lettuce, onions, etc.
  10. Enjoy!
  11. I like to use Virginia Brand Smoked Ham and Pepper Jack or Provolone cheese, topped with mayo and mustard. Any type of sliced ham, cheese or toppings can be used.

When I saw the recipe, I knew I wanted to try these. So we planned to go up the canyon for dinner one night, and I stopped at the store to grab the ingredients. Keywords: hot ham and cheese sandwich, caramelized onions, ham sandwich. Tag @pinchofyum on Instagram and hashtag it #pinchofyum. My son LOVES ham, cheese and pickle sandwiches!!!

So that’s going to wrap this up with this exceptional food hot ham and cheese sub sandwich recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!